Deep crimson in aspect, with aromas of plums, pepper spice and some notes of earth, leading to a full bodied palate of stewed fruits, ripe dark berries and notes of mint and fruitcake.
more details »An emerging wine style – the Viognier (white wine) softens and adds a subtle floral to the Shiraz. This one starts out with the aroma of plum, roses, spice and oak, followed by flavors full of ripe fruit and sweet spice, finishing with crisp acid and mellow tannins.
more details »The quirky label from Killara Estate and from the same Yarra Valley vineyard, but made to suit the casual `easy drinking` consumer. Clear varietal character of small red berry fruits, medium bodied and finishing with fine soft tannins.
more details »"A dense ruby/purple-tinged offering exhibiting attractive notes of blackberries, damp earth, fresh mushrooms, and pepper. Ripe, heady, tasty, and supple..." 89 points BEST BUY Robert Parker's The Wine Advocate
more details »...a complex nose of leather, mint, mocha coffee, white pepper and blackberry. The Shiraz component contributes to a soft and complex palate building to a lingering mint and white pepper finish. An outstanding cool climate wine with depth, complexity and drinkability
more details »A fine example of cool climate Australian Shiraz with a vibrant nose of dark cherries, violets, a hint of clove and pepper and delicate cedar oak and tastes of dark chocolate and cherry fruit, forest berries, a touch of peppery spice.
more details »A wonderful mix of classic reds wine varietals from some of Australia's best small winemakers.
more details »90 points, James Halliday! - Regarded as the best preservative free wine in Australia the wine will age like a normal medium bodied dry red table wine and become rounder and softer with age.
more details »This is a luscious WA Shiraz, plenty of flavour and lovely and smooth as well. This wine is drinking well now and is a suitable match for rare beef.
more details »This wine shows the rich plummy fruits expressive of this variety, along with soft, full texture and silky, velvet tannins. Oak maturation has been for approximately 13 months, and this Merlot will continue to develop in the bottle.
more details »A classic lively and refreshing style from a remarkably good vintage. Clean gooseberry and a full array of tropical fruit characters. Tangy and minerally, with intense fruit and lingering character.
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