Shiraz

Especially for Kato, this is a case of 6 bottles of the lovely Tarrawarra Kidron Shiraz. 

Cheers

Rob

Deep crimson in aspect, with aromas of plums, pepper spice and some notes of earth, leading to a full bodied palate of stewed fruits, ripe dark berries and notes of mint and fruitcake.

An emerging wine style – the Viognier (white wine) softens and adds a subtle floral to the Shiraz. This one starts out with the aroma of plum, roses, spice and oak, followed by flavors full of ripe fruit and sweet spice, finishing with crisp acid and mellow tannins.

This is a very classy Barossa Shiraz, the inaugural vintage of the flagship Eight Uncles Shiraz.  Highly rated, see below and at its peak over the next year, this represents superb value.

"A dense ruby/purple-tinged offering exhibiting attractive notes of blackberries, damp earth, fresh mushrooms, and pepper. Ripe, heady, tasty, and supple..." 89 points BEST BUY Robert Parker's The Wine Advocate

Deliciously juicy front palate that exhibits ripe berries, spice and amazing length. The palate just lingers beautifully leaving a sensation to empty the glass and drink the bottle! Wonderful balance for a youthful wine, showcasing creativity at it’s best.

A fine example of cool climate Australian Shiraz with a vibrant nose of dark cherries, violets, a hint of clove and pepper and delicate cedar oak and tastes of dark chocolate and cherry fruit, forest berries, a touch of peppery spice.

Robert Parker Rating 91 ... the flagship Binder Mitchell wine.

90 points, James Halliday! - Regarded as the best preservative free wine in Australia the wine will age like a normal medium bodied dry red table wine and become rounder and softer with age.

This is a luscious WA Shiraz, plenty of flavour and lovely and smooth as well. This wine is drinking well now and is a suitable match for rare beef.

Although it might sound like a wine of Italian origin, it's 100% McLaren Vale Shiraz made by Mike Farmilo, a long deputy to former Penfolds chief winemaker John Duval and now one of McLaren Vale's - and Australia's - most respected red winemakers.

James Halliday Rating 95 Points.  This incredible shiraz was released at a price of $30 back in 2004 when the vintage was released.  Halliday felt this would be drinking well until 2015 and we certainly feel it can improve little from here, it is really drinking well now, this is a very fine Shiraz.